via The Austin Chronicle:

We’re celebrating our First Plates food issue with fare that gives us local comfort. Join us!

Meet Chronicle Food Editor Brandon Watson, kick-up your heels to tunes by Country Fool’s Gold, and warm your palate and your heart with ABGB’s First Plates special: Muffaletta and a Pint of the Insdustry Pilsner.
Bonus! Purchase a First Plates Special and ABGB will donate $1 per order to Urban Roots – OR – If you make a cash donation to Urban Roots your first beer* is on the Austin Chronicle!

*While supplies last.

Visit austinchronicle.com/firstplatesparties for more info on all of our#FirstPlates Parties this week.

The Austin Chronicle’s First Plates food issue hits stands May 4, honoring the top 100 restaurants defining Austin’s dining scene. More ataustinchronicle.com